Pink Starburst Shot for Halloween Pregaming
PINK STARBURST SHOT
makes 1 shot
1/2 ounce vanilla vodka
1/4 ounce DeKuyper Pucker Watermelon Schnapps
3/4 ounce sweet and sour mix
Ice
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Black Bean Corn Salad with Jalapeno Lime Dressing
Prep Time
15 mins
Total Time
15 mins
Quick and Easy Salad with black beans and corn
Course: Salad, Side Dish
: American, Mexican
Servings: 6 people
Calories: 225 kcal
Author: Kathy
Ingredients
- 2 Cups Frozen Corn Kernels
- 1 CÁn BlÁck BeÁns drÁined Ánd rinsed
- 1/2 red bell pepper chopped
- 1 bunch green onions sliced or 1/2 red onion diced
- 1/4 Cup MÁyonnÁise
- 1/4 Cup Sour CreÁm
- Lime zest from one lime
- Lime juice from one lime
- 1 TÁblespoon minced jÁlÁpeno.
- SÁlt Ánd Pepper to tÁste
- 2 Cups Frozen Corn Kernels
Instructions
- Place corn through green onions in a large bowl.
- In a separate bowl, mix mayonnaise, sour cream, lime zest, lime juice and jalapeno.
- Add salt and pepper to taste.
- Mix dressing into salad bowl.
- Stir gently.
- Serve immediately or chill until ready to serve.
- Recipe Notes
- Can add additional jalapeno if you like it spicier!
- Nutrition Facts
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