Cheesy Garlic Spinach Rice

Cheesy Garlic Spinach Rice

Cheesy Garlic Spinach Rice

Ingredients

• 1 cup organic short grain brown rice
• 1 teaspoon olive oil
• 1 small onion chopped
• 3 cloves garlic thinly sliced
• 1 cup Daiya mozzarella cheese or dairy cheese if you are not dairy free
• 1 cup thawed and drained frozen chopped spinach
• 2/3 cup dairy free milk
• 1 Tablespoon gluten free flour blend
• 1 teaspoon sea salt
• 1/4 teaspoon pepper
• 1/2 teaspoon garlic powder

Instructions

• Put the brown rice, olive oil, garlic, and chopped onion in a large pot along with 1 3/4 cups of water. Bring to a bowl, then reduce heat and cover. Cook until rice is tender, about 35-40 minutes.
• When rice is done cooking, add the spinach and Daiya cheese. Stir until cheese is melted.
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  Cheesy Garlic Spinach Rice