Chicken Pot Pie Noodles

Ingredients

• 2 tbsp. butter
• 2 carrots, peeled and diced
• 2 celery stalks, diced
• 1 large onion, chopped
• 2 garlic cloves, minced
• kosher salt
• Freshly ground black pepper
• 2 tbsp. all-purpose flour
• 1 c. chicken broth
• 1 c. heavy cream
• 10 oz. egg noodles, cooked according to package instructions
• 1 1/2 c. cooked shredded chicken
• 1/2 c. frozen corn
• 1/2 c. frozen peas

Directions

1. In a large skillet over medium heat, melt butter. Add carrots, celery, onion, and garlic and season with salt and pepper. Cook until softened, 3 minutes, then stir in flour and cook 1 minute.
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4. Visit Full Recipes>> Chicken Pot Pie Noodles @delish.com

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