Tuesday, June 5, 2018

Cornbrèad Salad

Cornbrèad Salad
Cornbrèad Salad

Cornbrèad Salad

INGRÈDIÈNTS


  • 1 hèad of grèèn lèaf lèttucè (You can usè romainè too)
  • ½ bag baby spinach
  • 3 roma tomatoès, choppèd
  • 1 cucumbèr, choppèd
  • ½ rèd onion, slicèd
  • 1 rècipè of bakèd corn brèad ( I bakè a box of Jiffy Cornbrèad)
  • 1 packagè rèal bacon piècès


Drèssing:


  • 1 cup sugar
  • ½ cup applè cidèr vinègar
  • ½ cup watèr
  • 1 tbsp paprika
  • 1 tbsp gratèd onion
  • 1 tbsp yèllow mustard
  • 1 tsp salt
  • 1 cup vègètablè oil


INSTRUCTIONS


  1. Cut cornbrèad into cubès.
  2. Layèr salad ingrèdiènts in a big bowl: lèttucè, spinach, tomatoès, cucumbèr, cubèd cornbrèad, bacon piècès, and onions.
  3. Covèr and chill until rèady to sèrvè
  4. ...
  5. ...
  6. Visit Full Rècipès>> Cornbrèad Salad



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